Established in 1999, MEM Tea Imports specializes in sourcing, blending, and distributing high quality loose leaf teas and tea-ware for the food service industry while providing ongoing support, training, and seminars for staff. Our clients include many of New England’s fine dining destination restaurants, boutique hotels, bustling cafes and busy bakeries. Our combined 65 years of experience in the Tea & Coffee industry have allowed us to develop a successful system whereby we work closely with our 600 plus customers from Boston to San Francisco, custom tailoring food service friendly tea programs while providing on-going training and support for their continued success.
More than half of the 90 teas we offer are custom blends, including many of our most popular teas. One of our carefully crafted chai blends, our only submission to the competition, took 2nd place at the 2011 North American Tea Championship. As part of our strict quality control standards, we taste and cup our teas and review recipes whenever new ingredients arrive and seasons change to ensure consistency and quality throughout the year.